Then you ask your granddaughter to size up 40 pounds of live crawfish in a bucket . . .
You do battle with defiant runaways . . .
You then start the boil with spices, lemon juice, onions, & garlic . . . man does that smell goood!
You take the defiant crawfish and his 1000 cousins and "let 'em go for a swim" as master chef, Will Perkins, stands by with the stirring spoon to make sure nobody falls out . . .
Toss in a few sticks of butter and some mushrooms . . . tell everyone to stop salivating so much!
Cover the table with paper and a cardboard tray then make a mountain of the crawfish, onions, and garlic. Decorate on top with sweet corn and 'taters . . .
After the feast is over, lay back, relax, and savor the memory . . .
8 comments:
Looks interesting, but personally I don't think I could bring myself to actually eat it. I'm sure it is delicious, but boy o boy that would be a tough one for me.
I'd slap superman to be able to race to the bottom of that pile with a pause from time to time to "typewriter" a cob !
They ain't no loosers in a race to the paper table cover !
mountainborn
Sparrow is the cutest little thing ever! Those beautiful blue eyes remind me of your wife.
:)
Me too (sigh . . .)
Sparrow also has a LOT of her mother's features.
so Pete;
now we have Erbel looking for new posts on your blog
so Pony Up!
more more!
Thais the Elder
That Cajun Crawfish Boil looks really great, Mr.Marks! I bet you enjoyed quite a bit. :P
Speaking of graduations Our Son (Collins Family) just graduated yesterday from High School! He's so happy to be out of it! And we're so proud. I just couldn't wait to tell you this. :D
looks like you guys had a great time Pete
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